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Are you Ready for Keeping Pigs? - Common Problems
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| PIG HERD MANAGEMENT: new books for INDUSTRY PROFESSIONALS |
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An Email when the Pig-Keeping & Small Swine Smallholding Books (below) are Updated? Enter your email address & click OK | ||
"A Guide to Traditional Pig Keeping"
by Carol Harris A clear, concise and practical guide to sound, old-fashioned basic pig husbandry. The book provides information required by anyone thinking about buying and keeping some pigs. For existing pig keepers it provides extra information to help with most situations. Especially suitable for pig smallholdings. USA Canada UK & Europe (all deliver world-wide) |
Start Farming Pigs - A Beginner's Guide to Pig-Keeping
by Andy Case Written for the smallholder pig keeper USA Canada UK & Europe (all deliver world-wide) |
Pig Facts: Pigpens - Pigs are good at escaping!
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"A Field Guide to Pigs" - Pig Breeds - Facts - Behaviour - Zoology Industry people looking for specialist technical husbandry information will be disappointed. Especially useful for smallholders and hobby or pet pigkeepers. Contents: Pig terms - Parts of a pig - Pork cuts and joints, pork bellies and spam Pig Watching - Pig farming Domestic pig breeds, Wild pigs, other Suidae & the Peccary Origin of pigs and history of pig domestication Pig Latin, Pig quotations, Pig Poems, Superstitions, Glossary. Ordering pages: UK & Europe USA & International Canada |
The book of the famous TV series "Jimmy's Farm" The book gives a fuller picture of the process of building the smallholding farm and what life was like doing it plus more insight into the character of Jimmy Doherty himself and how he coped with setbacks and frustrations. An informative and enjoyable read. The book tells of Doherty's sheer hard work and determination to create a rare breed farm with no experience at all. It also has some useful practical farming tips and recipes on extensive welfare-friendly organic livestock farming and on cooking and selling high quality meat products including the famous Jimmy Doherty "love sausage". Amazon Ordering pages: UK & Europe USA & International Canada |
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![]() Author of "The Whole Hog - Exploring the Extraordinary Potential of Pigs" is biologist Lyall Watson who has tracked pigs in the wild, observed their resourceful and playful lives and deciphered their language of vocal sounds. During forty million years of evolution, pigs have become increasingly versatile, gregarious and more curious. Sixteen species of wild pigs are found over all continents except Australia (feral pigs only) and Antarctica. (all deliver world-wide) |
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Storey's Guide to Raising Pigs
by
by Kelly Klober
Paperback - 313 pages
Ordering details: USA & international Canada edition UK & Europe
(all deliver world-wide)
Small-Scale Pig Raising
by
Dirk Van Loon & Dick Van Loon
More details
Practical Pig Keeping
by
Paul Smith
Hardcover 208 pages
Ordering details: USA & international
Canada edition
UK & Europe
(all deliver world-wide)
The Weaner Pig: Nutrition and Management - NEW!!
- by Dr. Mike A. Varley & Dr. Julian Wiseman
Hardback - 352 pages Approx price: US$100 UK£55 currency calculator
Contents & Review
Human-Livestock Interactions::
The Stockperson & Productivity & Welfare of Intensively Farmed Animals- by Paul H. Hemsworth & G.J. Coleman
Hardcover 176 pages Approx price: US$55 UK£30
Contents & reviews
Managing Pig Health and The Treatment of Disease
- by Mike R. Muirhead & Dr. Tom J.L. Alexander
Hardcover 608 pages Approx price: US$184 UK£115 other currencies calculator
Synopsis:
A comprehensive and practical manual to the management and control of disease in pigs and specifically how it can affect the various stages of pig production. It includes detailed advice on disease identification, prevention and treatment, plus strategies to increase productivity.
Weaner rearing, wean to finish & farrow to finish operations are all covered.
Humane euthanasia methods and shooting techniques for killing pigs that are dying or suffering have are clearly described and well illustrated.
Ordering details: all countries supplied from Amazon UK
Pig Stockmanship: Garth Pig Stockmanship Standards
- by Dr. John Carr
The Garth Veterinary Practice, Beeford, Yorkshire
Paperback 62 pages Approx price: US$5 UK£8 currency conversion calculator
Ordering details: all countries supplied from UK
Livestock Handling and Transport
2nd Edition- by Dr. Temple Grandin (2000)
Hardback - 464 pages Approx price: US$110 UK£60 currency calculator
Contents & review
Harris on the Pig: Practical Hints for Pig Farmers
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- by Joseph Harris & Noel Perrin
Paperback 280 pages Approx price: US$12 UK£8 currency calculator
The Science and Practice of Pig Production
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